Claudia Solís-Lemus brings statistical rigor to biological questions in an effort to trace life’s hidden histories
CALS launches new Department of Food and Nutritional Sciences
The College of Agricultural and Life Sciences (CALS) is pleased to announce the creation of the new Department of Food and Nutritional Sciences (FNS), effective […]
CALS News
Events
- Jul 22
- 9:30 AM Coffee in the Garden Series
- Jul 23
- 9:00 AM Rhinelander Field Day
- Jul 24
- Jul 25
- 10:00 AM Intro to plant based dyes Make plant dyes your new hobby.
See today.wisc.edu for full event listings and locations.
Division of Extension hosting field days in August and September
The UW–Madison Division of Extension is hosting upcoming field days on a variety of topics for Wisconsin’s agricultural community. Click on a link below to […]
CALS in the News for the week of July 11–17
In the News Looksmaxxers. University researchers. Celebrities. They all want colostrum.Sentient Media, 7/16/26Quoted: Matthew Lippert, Alumnus, Animal and Dairy Sciences, Agricultural and Applied Economics Groups […]
Interwoven: How Indigenous knowledge and science can work together to communicate about climate
Claudia Solís-Lemus brings statistical rigor to biological questions in an effort to trace life’s hidden histories
Jingyi Huang and Ahna Skop involved in projects chosen to receive SEED grants from Wisconsin Entrepreneurship Hub
UW–Madison Food is Medicine (FIM) Working Group launched to engage researchers and stakeholders
Help build a positive workplace culture with offerings from Learning and Talent Development
Building a positive workplace culture takes all of us. Whether you are looking to foster a greater sense of belonging, enhance your leadership skills, or […]